Can I use a different sweetener?

Yes. Brown sugar works well and adds a slightly deeper flavor, while coconut sugar creates a milder, less sweet cup.

Is this mix dairy-free?

Yes. The mix itself is dairy-free, and you can use any milk alternative—like almond, oat, or coconut milk—when preparing your cup.

Moisture likely reached the jar. Break up any clumps with a whisk and store the mix in a cool, dry place with a tight seal.

Yes. This mix stores well for months and is ideal for keeping on hand during winter.

You can, but milk creates a creamier, richer cup. Water will give you a lighter drink.

Start with two tablespoons per 8 ounces of warm milk and adjust based on how strong you like the chocolate flavor.

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